I was inspired to concoct this recipe by a Martha Stewart pin for 3 ingredient marinades; the one in particular that caught my eye listed maple, dijon mustard, and thyme. It was described as a maple marinade and, as I do like sweeter flavors, I thought this sounded right up my alley. The fact that … Continue reading Baked Salmon in Maple Marinade
Baked Salmon in Maple Marinade